Fridge Fourty-Two: Julie
Profession: Fourth grade teacher
Favorite midnight snack: “Sucre à la crème”, a creamy fudge made with brown sugar. But it makes her too hyper.
What she had for lunch last Friday: “Small olive pitas from Adonis grocery, with chicken spread, a V8, yogurt and an orange.”
Food items she hates: “Fish. Fresh, uncooked tomatoes – however they are served. I call fresh tomatoes “furballs”. I also dislike miniature corn on the cob.”